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Home » In the news » InnovoPro expands meat alternative toolbox with textured chickpea protein launch

InnovoPro expands meat alternative toolbox with textured chickpea protein launch

Eliana Watson | 10.06.2021 | Food Navigator

Israeli firm InnovoPro – which recently launched a US subsidiary in Chicago – has unveiled a textured vegetable protein (TVP) combining chickpea and pea protein that it claims will enable food manufacturers to expand the ingredient toolbox for plant-based meat, and develop better-tasting products.

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InnovoPro

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